Displaying 161 - 170 of 605 results
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Arthur Te Anini's storyThe Kia kōrero | Let’s talk advance care planning campaign encourages people to plan for their future health care, with a focus on what matters to them. It features the personal stories of six New Zealanders at different stages of life and wellness.
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Learning from adverse events report 2018/19This is the annual learning from adverse events report for 2018/19, published by the Health Quality & Safety Commission. The report covers adverse events reported by New Zealand's 20 district health boards (DHBs) and other providers.
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Infographics: Talking to adult patients with a serious illness and at risk of deteriorationInfographics about talking to adult patients with a serious illness and at risk of deterioration.
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Video: Surgical safety checklist (full length, 10min 58sec)A video from the Commission outlining the use of the World Health Organization's surgical safety checklist.
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Taking Your Medicine Safely pamphletA medication safety pamphlet for patients.
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Error-prone abbreviations, symbols and dose designations not to useThis poster and quick reference card list abbreviations, symbols and dose designations that have been reported internationally as being frequently misinterpreted and involved in harmful medication errors.
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National medication chart toolkit, user guide and medication charting standard (updated February 2021)The medication charting toolkit has been prepared for health practitioners who are implementing the national medication chart and/or conducting education and training on how to use the national medication chart.
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Patient Safety Week 2018 poster: Germ hotspotsThis Patient Safety Week poster encourages clinicians to follow the 5 moments for hand hygiene to prevent the spread of germs.
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Patient Safety Week 2018 poster: Wash your handsThis Patient Safety Week poster provides information about how to wash your hands correctly, to prevent the spread of germs.
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Patient Safety Week 2018 poster: Are you giving germs a hand?This Patient Safety Week poster shows consumers the types of germs that can be carried on your hands, and that the easiest way to prevent the spread of germs is to wash your hands correctly.